Warm up with this delightful honey hot chocolate recipe this holiday season!
Bee Great Cacao Honey Hot Chocolate With Peanut Butter
Yield: Makes 4 servings
Directions: In a medium-sized saucepan, add milk and honey and heat over medium-high heat. After mixture is thoroughly heated and just starting to boil, turn heat off and add the peanut butter. Stir the ingredients with frequent and quick strokes so that the peanut butter blends well and the hot chocolate reaches a creamy, thick consistency. Serve immediately. Add marshmallows if you desire.
You can adjust to your tastes and customize to your liking! Add more Bee Great Cacao Honey for a deeper chocolate flavor. Substitute Almond Milk in place of Milk for a dairy free version. If you want to leave out the peanut butter, you can (we just think it tastes like a peanut butter cup) and add spices like cinnamon instead.